US Ice Cream Makers To Remove Artificial Colors By 2028
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The International Dairy Foods Association and major U.S. ice cream brands have pledged to remove artificial colors like Red 40 and Yellow 5 from real-milk ice cream by the end of 2027.
Many U.S. ice cream brands — accounting for over 90% of national sales — have pledged to remove artificial food dyes like Red 3, Red 40, Yellow 5, and Blue 1 from all ice creams and frozen dairy treats by 2028,
July marks summer temperatures heating up, evening sunshine seemingly lasting forever, and lines at local ice cream shops stretching down the street.
Max Hoover, 28, is one of 10 Grand Master Ice Cream Makers in the United States. On his way to that fame, he created Cockeye Creamery in Warren, a regional destination for ice cream enthusiasts seeking something beyond the ordinary.
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Ever After in the Woods on MSN14 Wild Ice Cream Flavors You’ll Only Find In The U.S.Think you've tried it all? These wild U.S.-only ice cream flavors will surprise your taste buds in the best (and weirdest) ways.
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Explore making wild flavor combos or updated favorites for frozen treats with Salt & Straw's new cookbook, "America’s Most Iconic Ice Creams."
The first 100 customers have chance to win free ice cream for a year at the shop owned by Northeast Ohio natives. It splits space with a Jersey Mike’s Subs.
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Eater Portland on MSNI Tried the Brand New Fast Food Dessert Chain That Puts Ice Cream on CinnabonsOne of the world’s first Cinnabon Swirls is deep in the Portland suburb of Hillsboro, wedged between a Jamba Juice and a Shake Shack in a sparkly new shopping center in a new housing development called Reed’s Crossing.
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Tasting Table on MSNThese 6 States Love Ice Cream The Most, According To A New SurveyWhen it comes to that iconic sweet frozen treat ice cream, a new survey found that these six states love it the most. See if yours made the list.